My Chicken Noodle Casarole.
My Chicken Noodle Casarole most diverse and own mind taste that unique. Few types of My Chicken Noodle Casarole recipes are also enough convenient to process and do not take lengthy. Even though not everybody likes My Chicken Noodle Casarole food, currently some people are get attached and like the sundry My Chicken Noodle Casarole foods available. This can be visible of the number of restaurants that prepare My Chicken Noodle Casarole as one of the dishes. You can have My Chicken Noodle Casarole using 21 ingredients and 6 steps. Here is how you achieve it.
Ingredients of My Chicken Noodle Casarole
- It's 1 (5 oz) of can chicken.
- It's 1 (10.5 oz) of can cream of mushroom soup.
- Prepare 1 (10.5 can) of cream of celery soup.
- You need 1/2 cup of milk (I used 2%, but you can use whatever you have).
- It's 1/2 cup of beef broth (this is all I had on hand).
- It's 1 of chicken drum stick.
- It's 3 of chicken thighs.
- Prepare 1 can of corn.
- It's 1 cup of frozen water veggie blend (cauliflower and broccoli).
- Prepare of Utencels.
- It's 1 of baking sheet big enough to put chicken on.
- Prepare 1 of large mixing bowl.
- It's of Rubber spatula.
- Prepare 1 spoon of for mixing.
- You need of Casserole pan (2.5 quart).
- Prepare 4 qt of sauce pan.
- Prepare serving spoon of Large.
- Prepare of Notes.
- You need of Use about 2.5 lbs chicken. I just used what I had on hand.
- You need of For the milk use what ever you prefer or have.
- You need of I'd recommend chicken broth. I only had beef broth on hand.
My Chicken Noodle Casarole step by step
- Preheat oven to 350.
- Place chicken on backing sheet and bake for 30 min. Set aside to cool.
- In the large mixing bowl mix all ingredients besides noodles and chicken together.
- Shread the chicken and put in bowl. Mix together.
- Cook egg noodles for about 10 min. Drain put in mixing bowl. Stir till combine..
- Pour in 2.5 qt casserole pan and bake 1 hour..
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