Blueberry Oat Muffins.
Blueberry Oat Muffins most diverse and have ideal sense that unique. Few types of Blueberry Oat Muffins recipes are also adequate easy to process and do not take long. Although not everybody likes Blueberry Oat Muffins food, nowadays some people are got attached and like the various Blueberry Oat Muffins foods available. This can be seen of the number of restaurants that provide Blueberry Oat Muffins as one of the dish. You can cook Blueberry Oat Muffins using 13 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Blueberry Oat Muffins
- You need 1 cup of milk (any kind).
- You need 1 cup of old fashioned oats.
- You need 1 of large egg, beaten, at room temperature.
- Prepare 1/2 cup of brown sugar.
- Prepare 1/2 cup of unsalted butter, melted and cooled slightly.
- It's 1/2 cup of all purpose flour.
- Prepare 1/2 cup of whole wheat flour.
- You need 1 tsp. of ground cinnamon.
- It's 1 tsp. of baking powder.
- You need 1/2 tsp. of baking soda.
- You need 1/2 tsp. of salt.
- Prepare 1/2 cup of fresh or frozen blueberries.
- Prepare 1/2 cup of chopped pecans (or walnuts or almonds).
Blueberry Oat Muffins instructions
- Start by stirring your oats into your milk in a large bowl and letting it sit for 1 hour to allow the oats time to soak..
- Once the oats have soaked for at least 1 hour, preheat the oven to 350°F. Line a muffin pan with liners or spray the pan with non-stick cooking spray and set aside..
- In a small bowl, whisk together the flours, baking powder, baking soda, salt and cinnamon. Set aside..
- Stir in the beaten egg, brown sugar and the melted butter to the milk and oats. Then add the dry ingredients to the wet and stir until just combined..
- Fold in the chopped pecans (or alternative nut) and the blueberries (or alternative fruit). If using frozen blueberries, don't thaw..
- Pour the batter into the muffin tins and place the pan in the oven. Bake for 15-18 minutes or until a toothpick inserted into the center of the muffins comes out clean. Careful not to overbake, as they will be dry if you do..
- Transfer the muffins to a wire rack to cool. Store muffins covered at room temperature for 3-4 days..
Obtain ingredients for manufacture Blueberry Oat Muffins recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are many kinds of Blueberry Oat Muffins that are simple and fast to process into delicious dishes. You can always praxis this Blueberry Oat Muffins recipe at home, and can provide it to your children and extended family. If you wish to cook another foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.
